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Laboratory Drying Oven

Forced-convection oven for drying, moisture determination, and sample conditioning.

A digitally controlled oven with forced air circulation for even temperature across the chamber, adjustable shelves, and independent over-temperature protection. Used for moisture content determination, glassware drying, and sample conditioning, where a repeatable hold temperature is the whole basis of the method.

Specifications

Temperature range
Ambient plus a controlled margin, upper limit specified per requirement
Control
Digital controller with timer and independent over-temperature cut-out
Circulation
Forced air circulation with adjustable vent
Chamber
Stainless steel interior with adjustable perforated shelves
Capacity
Chamber volume specified per sample throughput
Power supply
220-240 V, 60 Hz, single phase (three phase where the apparatus requires it)
Supplied with
Delivery, installation, commissioning, and faculty orientation
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