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Food Texture Analyzer

Compression and tension instrument for objective texture measurement of food products.

A precision loading instrument with interchangeable probes and fixtures that quantifies hardness, springiness, and related texture attributes, replacing panel opinion with a repeatable force-distance curve.

Specifications

Load range
Low-force range specified per product type
Test modes
Compression, tension, penetration, and texture profile analysis
Probes
Interchangeable probe and fixture set for common food products
Measurement
Force-distance curve capture with derived texture parameters
Software
Test method storage with report export
Power supply
220-240 V, 60 Hz, single phase (three phase where the apparatus requires it)
Supplied with
Delivery, installation, commissioning, and faculty orientation

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